Foodish Cooking Lessons Canberra
Foodish develops unique cooking experiences for every special occasion. Join one of our cooking classes or organise a celebration or team-building cooking event. Just tell us what you want, and we'll make it happen!
Our purpose-built Smeg Cooking School is at the Belconnen Fresh Food Markets.
Foodish runs a broad range of cooking classes and we are always introducing new classes in keeping with the seasons and current cooking trends. Our teachers are highly skilled chefs who have a wealth of experience in Australia and overseas and who have culinary teaching experience.
Our exciting After-school kids' cooking series returns over six Wednesdays in term 4 beginning on 25 October. The children will be Cooking Around the World exploring kid-friendly flavours in different ethnic cuisines. We also have kids' Xmas baking classes in December.
Check out our exciting new Spring & Summer classes held on Monday evenings 6.30pm to 8.30pm. These culminate in special Christmas themed classes--all you need to prep for Chrismas and holiday entertaining. We also have fun Saturday Christmas classes in December.
Finally, our popular three-part Master Pastry workshop returns on Tuesdays in November taking you from the basics through to the dizzying heights of puff and danish pastries.
Lots of exciting spring, summer and entertaining cooking coming up!
A cooking party is enormous fun and a great way to celebrate your birthday, anniversary, hens, Christmas, or kid's birthday party. It is a cooking class and party in one!
Our wonderful and highly skilled chefs will work with you and your friends to prepare a fabulous food experience. Fancy a Thai or Italian feast? What about a tapas party or High Tea? We will help you develop the menu that is ideal for your special event.
Reap the delicious benefits when you sit down to dine in our new stylish cafe space. We're also happy to bring the party to your house!
Have your team don aprons and join with our chefs to prepare a delicious meal in our Cooking School. How about a 'cook-off' between teams? Engage the inner creativity of all team members and learn how to grow as a team by cooking together.