Cooking Essentials 19--the series

Essentials 1—knife skills, deglazing, sofrittos, stocks and sauces

Essentials 2—portioning and filletting meat & fish, sautéeing, braising and grilling

Essentials 3—batters & pastry; deep-frying and baking

Essentials 4—eggs & emulsions

Event Properties

Event Date 12-06-2019 6:30 pm
Event End Date 03-07-2019 8:30 pm
Registration Start Date 26-02-2019
Available place 8
Cut off date 02-07-2019 11:00 pm
Individual Price $360.00
Location
Foodish Kitchen, Belconnen Fresh Food Markets
Ibbott Lane
Foodish Kitchen, Belconnen Fresh Food Markets
$360.00 8
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