Korean BBQ & Sake

Korean barbecue uses flavoursome marinades to tenderise the meat and hot, quick cooking to retain the moisture and flavour. Accompany these with traditional side dishes and the barbecued meats, or 'gogugui', take on new dimensions of intensity.

In this class we cook a variety of gogugui and make some classic sides. Learn how to barbecue Korean style, enjoy the flavour combinations, and discover why Korean barbecue has become so popular worldwide.

Event Properties

Event Date 18-03-2019
Event End Date 18-03-2019
Registration Start Date 23-11-2018 1:00 am
Available place 0
Cut off date 16-03-2019 11:00 pm
Individual Price $99.00
Foodish Kitchen, Belconnen Fresh Food Markets
Ibbott Lane
Foodish Kitchen, Belconnen Fresh Food Markets
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