Give your ice-cream the wow factor! Learn how to make semi-freddo and turn this into glorious iced creations using cake and biscuit bases, fresh fruit, and simple decorative effects.
| Event Date | 30-01-2017 6:30 pm |
| Event End Date | 30-01-2017 8:30 pm |
| Available place | 11 |
| Individual Price | $89.00 |
| Location | Foodish Kitchen, Belconnen Fresh Food Markets |