Learn the art of dumpling making from Chinese-Australian master chef David L.
This is a unique opportunity in Canberra to learn from someone with unique expertise in the full range of Chinese cookery.
As a child, David worked in his family's Chinese restaurant in Dickson, and went on to excel as a chef in his own right, winning many awards, and working in a range of modern European fine-dining establishments. David is passionate about the cuisine of his heritage, is a great teacher, and makes MEAN dumplings.
Learn the art from David, and enjoy your dumplings for dinner with a traditional rice congee and celery salad.
|Event Date||26-08-2019 6:30 pm|
|Event End Date||26-08-2019 8:30 pm|
|Registration Start Date||24-07-2019|
|Cut off date||25-08-2019 11:00 pm|
|Location||Foodish Kitchen, Belconnen Fresh Food Markets|