Foodish offers catering services in Canberra and throughout the ACT region with our creative artisan menus. Our food is contemporary, exciting and delicious.
We offer menus for morning and afternoon tea and lunch. Choose individual items, or request one of our menu packages. We arrive at your venue with fresh, flavoursome and visually enticing food that is perfect for your business, boardroom or private event.
Foodish - transforming the freshest produce from the Belconnen Fresh Food Markets into real food for really busy people.
So if you need catering for your next event or business meeting give us a call.
Order through our contact page
or call Foodish on 0408 161 844. Prices include delivery.

Artisan sourdough sandwiches, sliders, baguettes - $12 per item
Combinations
Paté de campagne, cornichons, salsa verde, greens
Organic brie, sweet pickled fennel, cucumber, greens
Aged cheddar and apple butter, celery, walnuts, greens
Coronation-curried chicken, fruit chutney, walnuts, celery, greens
Salvadorian turkey, guacamole, red onion salsa, greens
Porchetta with hazelnut gremolata, roasted pumpkin, kale slaw, lemon aioli
Lemon caper tuna, Asian slaw, aioli, greens
Feta, beetroot, pickled fennel, red onion, greens
Mushroom & walnut pate, miso eggplant, roasted capsicum, walnuts, greens

Mufalettas (hollowed and filled rolls) - $14 per roll (two halves)
Niçoise-tuna, egg, anchovies, olives, beans, red onion, parsley, butter lettuce
Antipasto-roasted and marinated provincial vegetables, ricotta, rocket
Dagwood-ham, cheeses, onions, cucumber, horseradish, mayo, greens
Reuben-corned beef, freshly fermented sauerkraut, swiss cheese, mayo

Platters
Plowman’s platter (for 2 people)
Cheeses, pork pie, beer-pickled onions, pickles, relishes, butter, sourdough - $35
Charcuterie platter (for 4 people)
Pate de campagne, jambon, artisan salamis, cornichons, mustards, rye sourdough - $55
Cheese platter (for 4 people)
Organic brie, aged cheddar and blue cheeses, fresh and dried fruits, nuts, fruit pastes, crackers & crisp platforms - $40
Crudité platter (for 4 people--vegetarian)
Dips and aioli, seasonal vegetables, sourdough - $35
Vegan crudité platter (2 people)
Mushrom and walnut pate, dips, seasonal vegetables, sourdough - $20
Fruit platter
Seasonal fruit sliced and beautifully presented - $6.50 per person

Tarts
$6 per tart
Caramelised Onion on puff with:
Anchovies & Olives or
Semi-dried Tomatoes & Olives or
Roasted Pumpkin & Feta or
Pear & Blue

Morning & Afternoon Teas
Cakes, tarts, biscuits, muffins, slices - $6 per person, 3 items each
Tea & coffee
Freshly plunged coffee, a variety of teas and herbals, milk, soy & almond milk - $5 per person

Lunch packages - Containing a variety of filings, including vegetarian
$19.50 per person
Sourdough sandwich/baguette (half), mini mufaletta (half), slider, fruit platter, juice and sparkling mineral water
$23
Sourdough sandwich/baguette (half) mini mufaletta (half), slider, cheese platter, juice and sparkling mineral water
$25
Sourdough sandwich/baguette (half), slider/mufaletta, fruit platter/cheese platter, sweet platter (2 pieces per person), juice and sparkling mineral water
(Minimum 10 people for packages. Delivery included)